Baked sweet chili salmon

Salmon goes well with strong flavors. In this simple and quick recipe, bake it in the oven with sweet chili sauce. The result is a vibrant everyday dinner.

Easy to make


20 min

Number of servings: 2


  • 350 g de salmon fillet, without skin and bones
  • sweet chili sauce
  • salt


      • Set the oven to 200 ° C.
      • Cut the salmon into serving pieces, place them in a greased baking dish and sprinkle with a little salt.
      • Have sweet chili sauce over the salmon.
      • Bake in the oven for approx. 10 minutes. If you use frozen salmon, this needs approx. 25 minutes.

      Serve the salmon with noodles, lightly cooked beans, soy sauce and limes