Made from fresh salmon, it is cured with an old Norwegian recipe dating back to the Viking era, of salt, sugar and dill, the perfect combination for salmon.
This is a product that can be used for breakfast, lunch, and dinner. Here too, only the imagination sets the limits.
Pay on delivery / Betal ved levering / Pagar cuando reciba
West of Marbella we deliver on Mondays and Thursdays.
East of Marbella we deliver on Tuesdays and Fridays.