Salmon is smoked with hardwoods, an ancient Norwegian tradition that our ancestors have used for hundreds of years. Salmon is considered the king of smoked fish. After this process, it is sliced and vacuum packed to preserve its aroma and flavor. This is a product that can be used for breakfast, lunch, and dinner.
Pay on delivery / Betal ved levering / Pagar cuando reciba
West of Marbella we deliver on Mondays and Thursdays.
East of Marbella we deliver on Tuesdays and Fridays.