Made from fresh salmon, it is cured with an old Norwegian recipe dating back to the Viking era, of salt, sugar and dill, the perfect combination for salmon.
This is a product that can be used for breakfast, lunch, and dinner. Here too, only the imagination sets the limits.
Whole pieces or slices
Slices are exactly 300g.
The complete piece comes in a different weight, about 300g, so a piece can vary from 270 grams to 330 grams. The customer pays only for what he receives.
West of Marbella we deliver on Mondays and Thursdays.
East of Marbella we deliver on Tuesdays and Fridays.